No Soy Protein Isolate
We avoid ultra-processed protein boosters like soy isolate. Instead, we rely on whole grain oats for natural structure and taste.
Oats have never tasted this good.
Bold-flavoured oats chips made with groundnut oil and real spices.
🌾 Whole Grain Oats
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🥜 Groundnut Oil Only
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🚫 No Palm Oil
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🧪 No Soy Protein Isolate
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🍽 No Maida
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🇮🇳 Made in India
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🔥 Bold Flavours
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Brand Reasons
Why people don’t switch after trying Aura Twist
Not just another chip. Built for repeat cravings, cleaner snacking, and bold flavour addiction.
Built for Cravings, Not Just Nutrition Labels
Every bite is engineered for bold masala and cream onion flavour that actually makes you want the next bite instantly.
No Palm Oil, No Heavy Feeling
Made with groundnut oil for a cleaner finish. You can snack without that greasy heaviness or regret feeling.
Why Aura Twist
Real ingredients. Real standards.
Yes, we fry. We're not going to dress it up as something it's not. What we won't do is fry in palm oil. Ours goes into groundnut oil, on a base of whole grain oats and real urad dal, nothing you'd need a label to translate.
9.4g
Protein / 100g
5.4g
Dietary Fiber / 100g
What's In
- Oats Flour
- Urad Dal
- Groundnut Oil
- Rice Flour
- Tapioca Starch
What's Out
- No Palm Oil
- No Maida
- No Soy Protein Isolate
- No Artificial Colours
- No Preservatives
Oats First
Groundnut Oil
No Palm Oil
Whole Grain
Honest Answers
Ask us anything.
Ask us anything.
We'd rather answer
the hard ones.
Most snack brands hope you don't read the label. We designed ours to be read.
Oats flour, urad dal, groundnut oil, rice flour, tapioca starch, and seasoning. That's it. No filler ingredients, no protein isolates, no stabilisers you'd need a chemistry degree to identify. We publish the full list because we have nothing to hide — and because a clean label is only worth something when it's actually clean.
Yes, we fry. We're not going to dress it up as something it's not. What we won't do is fry in palm oil. Ours goes into groundnut oil. Our base is oats flour and urad dal, not maida. The frying method is the same as everyone else. What goes into the oil is not.
Soy protein isolate (SPI) is a highly processed extract used by snack brands to increase the protein number on a nutrition label. We get our protein from urad dal — a whole ingredient that has been part of Indian cooking for centuries. Our protein number comes from a real ingredient, not a processing shortcut.
Groundnut oil has a high smoke point, a clean flavour profile, and is traditionally used in Indian cooking. Groundnut oil costs us more. We use it anyway because the oil is the ingredient that touches every single chip.
Currently available in Indian Masala and Cream & Onion, both shipped directly from our store to your door anywhere in India. More flavours are in development.